Daily Specials
Breakfast everyday 7am-11am
$10 Bottomless Bloody Mary and Mimosa, Monday to Friday from 7:00am to 11:00am
Happy Hours Sun – Fri 4pm till 7pm
Late Night Happy Hours: Sun-Tue + Thu 10pm – close
$3.00 Cocktails
$4.00 All Drafts
$4.50 Guinness
$5.00 Wine by the Glass
Steamer Monday
$7.00 Mussels and $14.00 Pound of Shrimp!
$4.50 Imperial Pint of Guinness, 20 Oz.!
Irish Tuesday
$6.50 Irish Cheesesteak Day !
Beef or Chicken w/ Onions, Peppers and Guinness Cheddar, served with our fries
$4.00 Pints of Harp and Smithwicks
Irish Acoustic Session presented by the ShamRogues at 7pm!
Lobster Wednesday
$13 Lobster Rolls, Half off ciders!
SIN (Service Industry Night) Half off your entire check from 9pm till close if you work in the service industry.
Thursday Steak Night
Pie Day – $9.00 Homemade pot pies for lunch
Prime Rib Night - $1.00 per ounce, served with seasonal vegetables au jus and horseradish sauce
$5.00 wine by the glass and Half off select bottles of wine!
Fish and Chips Friday
Build your own Fish and Chips Day – Selection of fresh catch & housemade chips
$3.50 Heavy Seas Cutlass Amber Lager
Buck-a-Shuck Oysters for Happy Hour with the purchase of a drink.
Live Music at 9:30pm
Saturday
Watch EPL matches and the best of all European Championships with $3.00 Amstel Light, Carlsberg, Newcastle Brown Ale Pints and $3.00 Heineken and Heineken Light Bottles.
Live Music at 9:30pm
Sunday:
Watch EPL matches and the best of all European Championships with $3.00 Amstel Light, Carlsberg, Newcastle Brown Ale Pints and $3.00 Heineken and Heineken Light Bottles.
$10.00 Paddy’s Corned Beef and Cabbage – with buttered potatoes
$5.00 Irish coffee
VOTED Baltimore’s Bests
“Best French Onion Soup” City Paper 2006
“Best Gumbo” Baltimore Magazine 2007
“Best Place to watch a soccer match” City Paper 2007
“Baltimore’s Best Sports Bar” City Paper 2008
“Best Corned Beef and Cabbage” Baltimore Sun 2009
“Best Place for Breakfast” Baltimore Magazine 2009
Irish Dave was voted “Best Server” in Baltimore Magazine Readers Poll 2010
Ranked #3 “Best Pub Food” Baltimore Magazine Readers Poll 2010
“Best Sports Bar” Baltimore Magazine 2010
“Best Daytime Drinking Bar” City Paper 2010
“Top 10 Non-boring Baltimore Restaurant Week Menu” Baltimore Sun 2011
“Best Pint of Guinness in Baltimore” Guinness US 2012
Irish Dave was voted “Favorite Server” by the Baltimore Magazine 2012
“Best Entree” American Institute of Wine and Food, Farm to Chef Competition 2012
For your Catering needs:
Call us at (410) 563-6600 to book your next event!
We can cater parties from 20 guests to 300!
If you would like us to cater a party for you off premise,
Please email us at fellspointcatering@gmail.com
